Rose Pudding | Quick & Easy
5 years ago
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Rose Pudding is a must try for all those who have a sweet tooth and rose-flavored pudding is delicious😍
For afternoon tea, try this recipe for a meal with family or friends. What are you waiting for? 🌹🍮
▶Ingredients
1. Gelatin - 4g
2. Water - 12g
3. KEN Nata 35% - 175g
4. Sugar - 25g
5. Rose Syrup - 5g
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▶Procedure
1. Bloom gelatin in water and let it sit.
2. Add KEN Nata 35% in a pot and start to heat it with medium heat.
3. Add in sugar and rose syrup.
4. Gently stir until sugar completely dissolved.
5. Heat the mixture until bubbles form at edges then turn off the heat.
6. Add in gelatin and stir until dissolved.
7. Sieve the mixture with a fine-mesh strainer.
8. Pour mixture into serving dishes.
9. Cover with plastic wrap and freeze in the refrigerator overnight.
10. Decorate with dry roses as desired.
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